Old Potrero Port Bar Finish QA Needed and has 25% more wheat

and has 25% more wheat than the leading competitor

notably Chardonnay and Cabernet Sauvignon

Rattray acquired a bottle of Stronachie single malt which dated back to 1904

this dark red wine opens with aromas of jammy fruit and toasty oak

Aged for 15 months in a combination of 20% new and 80% used French oak barrels

Old Potrero Port Bar Finish QA Needed and has 25% more wheatThe release of special cask finishes in 2017 marked the first new innovations of Old Potrero Rye Whiskey since 2006. Old Potrero Straight Malt Whiskey Finished in Port Barrels is double distilled in copper pot stills from a 100% malted rye mash bill. It is matured for at least three years in fine grain new American white oak barrels, and then finished for one year in once used port barrels. The result is a deep reddish amber liquid with sweet and rich