Emishiki Sensation Black 720ml junmai-ginjo The single pasteurisation process allows

The single pasteurisation process allows Kinoene Hanayaka to retain more of its delicate flavours and aromatic compounds

it takes on a golden hue and subtle notes of dried mandarin

This vibrant balance makes it a great match for grilled salmon and dishes with a tangy finish

This Kimoto Junmai Daiginjo has melon like nose

This umeshu

Emishiki Sensation Black 720ml junmai-ginjo The single pasteurisation process allowsPart of the easy drinking Sensation series, this Black Label sake combines the freshness of the blend yeast. It offers a clean aroma, rich flavour, and crisp finish, pairing especially well with spicy Asian or European dishes. Affordable and versatile, its a great option for everyday enjoyment.