Hot Italian Sausage Sirloin Steak Whether you want a steakhouse-style

Whether you want a steakhouse-style sear or low-and-slow burnt ends

Pull at 125–130°F internal temp

Blanch bones before cooking to remove impurities and improve clarity in stock

and ideal for soaking up marinades

ideal for grilling

Hot Italian Sausage Sirloin Steak Whether you want a steakhouse-styleWeight: 1 lb. packs Add heat and depth to your dishes with New England Wagyus Hot Italian Sausage. Made from premium Wagyu beef and seasoned with a bold Italian spice blend, this sausage is ready to cook and works great in everything from pasta sauces to pizza toppings. Cooking Tips Cook in a skillet over medium heat until internal temp reaches 160F Great grilled whole or sliced for sandwiches FAQs Q: Is this cut shipped frozen? A: Yes, all our