La Guinelle - Banyuls Vinegar - 500ml Delivery_Nationwide the two struck a deal

the two struck a deal whereby Julien would continue to help Dominique - all the while learning his trade - and in return he would help Julien source fruit and loan him the use of his cellar to produce his wines

The region was once known for producing seas of fortified 'Vin Doux Naturel' but its declining popularity has seen vineyards abandoned and towns depopulated

with a ‘buttery’ breakdown around the rind

For the Grain d’Argile

It is made using pig's blood

La Guinelle - Banyuls Vinegar - 500ml Delivery_Nationwide the two struck a dealMade at the La Guinelle vinaigrerie above the hamlet of Cosprons, overlooking the bay of Paulille on the Mediterranean, this vinegar is made slowly and uses only Banyuls sweet wine, an AOC fortified apritif or dessert wine made from 50% and up to 75% Grenache grapes from local vineyards. Aged outdoors underneath the Mediterranean sun, this Banyuls red wine vinegar has a vibrant red colour and delightful aroma of berry fruits. It has become a staple in