Motley Cru (2026) short can This limited variant was conditioned

This limited variant was conditioned on a combination of peach and apricot before conditioning in the bottle

and several barrels of our spontaneous and wild ales

blended them together and  — bam

This extremely limited variant spent additional time conditioning on peaches and apricots

Brewed in collaboration with Colorado's Weldwerks Brewery on the eve of Witchstock 2019

Motley Cru (2026) short can This limited variant was conditionedMotley Cru exists as our annual exercise in blending: every release must be a blend, must include oak aged beer, and that beer must be at least a year old. Now 14 years in, this years iteration is a confident expression of that intent, bringing together one and three year old spontaneous beer with a lighter, younger saison, dry hopped with Loral and Citra, and conditioned on haskap berries. Motley Cru has been part of our story since the early days,