N/V Cave de Turckheim Edelzwicker Vin d’Alsace Touriga Franca Bone dry on the palate

Bone dry on the palate

In order to retain as much of the grapes’ natural acidity as possible

Full flavoured

We prefer the native yeast from the vineyard

vines average 35 years of age in vineyards that were already listed amongst the best sites on geological maps dating from 1907

N/V Cave de Turckheim Edelzwicker Vin d’Alsace Touriga Franca Bone dry on the palateThe hills are alive with the sound of music! Tasting Notes Aromatic and ripe on the nose. This is a delicious and complete white blend with rounded orchard fruit and green apples, plenty of fleshy texture and a racy, refreshing acidity. Production Pneumatic pressing, temperature controlled fermentation, no finings and minimal filtration all help to preserve pure varietal character of the wine. Here classic varieties Pinot Blanc and Riesling have been