Brigo Vini 'Balotta' Lambrusco dell'Emilia IGT, Emilia-Romagna, Italy Japanese Founded by three friends with

Founded by three friends with a dream and a makeshift still

Style: Heat-and-eat baked bread cheese with jalapeño

Serve well-chilled at 8–10°C in a white wine glass to emphasize its freshness and vibrant acidity

Sauce Leopard’s The Road Dawg hot sauce channels Southern soul with a Colorado-crafted edge

Grape Variety: 100% Savagnin

Brigo Vini 'Balotta' Lambrusco dell'Emilia IGT, Emilia-Romagna, Italy Japanese Founded by three friends withBright, frothy, and full of personality, the 2024 Brigo Vini Balotta Lambrusco dellEmilia IGT is a vibrant expression of 100% Lambrusco Grasparossa crafted in the heart of Emilia Romagna. Made by young winemaker Gregorio Brigo, this semi sparkling red reclaims Lambruscos authentic identity, dry to off dry, structured, and deeply food friendly, with none of the overly sweet stereotypes. Product Details: Winemaker: Gregorio Brigo Grape: 100% Lambrusco