GOKADEN VEGETABLE-USUBA STAINLESS KNIFE SILVER 3/GINSAN-KO Size:19.5cm /7.6" and also includes Molybdenum and

and also includes Molybdenum and Vanadium

This santoku has a hollow ground edge on either side of the base of the blade

0"-top basket

Kabazaiku to be made by the bark of the wild cherry tree to the material (Sakura-gawa crafted)

•Light weight - Easy to wash and move

GOKADEN VEGETABLE-USUBA STAINLESS KNIFE SILVER 3/GINSAN-KO Size:19.5cm /7.6" and also includes Molybdenum andThe usuba vegetable is a traditional Japanese style knife designed specifically to cut vegetables. This usuba vegetable knife is crafted out of SILVER 3 Ginsan Ko knife, HYBRID traditional methods of knife making meets modern way metallurgy to produce this great blade. The carbon steel core is forged from soft iron steel and blended chrome to create this stain resistant steel. Knife has a traditional Japanese style handcrafted octagonal shaped handle.