Organic Masoor Whole 500g - 100% Vegan, Unpolished, Gluten Free and No Pesticides Organic The natural acidity of pineapples

The natural acidity of pineapples contributes to the unique taste of the jam

The inclusion of whole grains contributes to heart health

Organic Kabuli Chana is cooked as a delicacy during festivals and parties

Okra stem juice is added into it to remove impurities and is heated till it get viscous and brown in colour

Organic pineapple jam is produced using organic pineapples

Organic Masoor Whole 500g - 100% Vegan, Unpolished, Gluten Free and No Pesticides Organic The natural acidity of pineapplesOrganic masoor whole refers to whole brown or green lentils that have been grown using organic farming methods, without the use of synthetic pesticides, genetically modified organisms (GMOs). Masoor whole, also known as whole red lentils, are a type of lentil that is rich in nutrients and widely used in various cuisines.