Ca Furlan Prosecco Cuvee Beatrice Style:Sparkling this mezcal follows a recipe

this mezcal follows a recipe of espadin and madrecuixe agaves created in 1971 and later passed down to Yola Jimenez by her grandfather

The incomparable complexity of this rum delivers a tour de force of flavour that historically made it a cornerstone of many classic rum drinks

A fickle grape that has been all but replaced by Bacco 22

Hand-picking with sorting in the vineyard and then in cellar

The Commanderie de Peyrassol is emblematic of the rich viticultural history of Provence

Ca Furlan Prosecco Cuvee Beatrice Style:Sparkling this mezcal follows a recipeBalanced and lightly juicy, this creamy Prosecco offers textbook notes of white peach, almond skin and orchard blossom, and lemon zest.