Esencia Rural "De Sol a Sol" Tempranillo 2018 Wine variety:Red manual punch-down and delestages are

manual punch-down and delestages are made during all thegrape maceration (32 days)

and I Custodi is among the 21st-century Etna Renaissance producers who are now making wines as compelling as the active volcano’s cooled lava flows

The Ruffino family has been tending these vineyards for over 500 years

When each set of secondary maturation flavors peaked

Finish: Long

Esencia Rural "De Sol a Sol" Tempranillo 2018 Wine variety:Red manual punch-down and delestages areAfter leaving the rural life to study in Madrid, Julin returned to farming, focusing on organic practices. In 1998, he ventured into organic winemaking, tending 50 hectares of mostly old, pre phylloxera vines, with minimal intervention in the cellar to let the terroir and grape character shine. "De Sol a Sol" is made from Tempranillo grown on the La Solana vineyard, planted in 1992 on sandy limestone soils. The grapes are hand harvested, fully de