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KOREAN TEMPLE COOKING -HOO NAM SEELMANN BOOKS CHILDREN'S BOOK LAURENCE KING PUBLISHING has beenLessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim Korean Temple Cooking is a love letter to the poetry of simple, nourishing food. The book chronicles temple life, Buddhism, and living and cooking seasonally and with a spiritual tie to the land through interviews with and recipes from Jeongkwan Snim, dubbed the Philosopher Chef by the New York Times. Jeongkwan Snim was the subject of the opening episode of Netflixs Chefs